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The SWeAR Club bread Carrot, dried fruits & nuts bread

  • Writer: millamo
    millamo
  • Mar 28, 2020
  • 1 min read

Updated: May 22, 2022

CreatCooking time 80 min




INGREDIENTS

2 cups (5 dl) Wholemeal Flour

0.8 cups ( 2 dl) oats

0.4 cups (1 dl) hasselnuts

0.4 cups (1 dl) dried fruits

0.4 cups (1 dl) hole flax seeds

2 teaspoons bicarbonate

1 teaspoon salt

1.6 cups (4 dl) natural Bio Yogurt (not fat free)

2 tablespoons Liquid Honey

1 grated carrot


Topping

sunflower kernels




This bread is very popular and super easy to make

INSTRUCTIONS

Set the oven to 175 degrees. Grease an oblong baking tin. (bread form) with butter/coconut oil. Mix all the dry ingredienses. Remember to mix the bicarbonate and salt in the flour mixture first. Stir in the yoghurt, honey and grated carrot then mix into a sticky dough.

Pour the dough into the baking form. Sprinkle on the topping. Bake in the lower part of the oven for about 1 hour. Let the bread cool on a rack.





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